GLUTEN FREE

Sushi/Nigiri/Sashimi

Chef's Special Maki Rolls 

*JAE’S MAKI (10 PCS)
Shrimp tempura, spicy tuna, avocado topped with tuna, salmon sashimi and scallion teriyaki & spicy sauce 19

SHRIMP TEMPURA ROLL (COOKED) (5 PCS)
Shrimp tempura, crab stick, cucumber, avocado, spicy sauce & teriyaki sauce 14

*CRISPY SPICY MAKI (TUNA/ SALMON /YELLOW TAIL) (8PCS) 
Choice of tuna, salmon, yellow tail with cucumber, tempura flakes & spicy sauce 14 (add rainbow sashimi on top) 17

LOBSTER CALIFORNIA ROLL COOKED (8 PCS) 
Seasoned lobster & crab stick, cucumber, avocado 16

* SERIES MAKI (8 PCS)
Spicy tuna, cucumber, Tobiko topped with avocado, spicy sauce 16

*WHITE MANGO MAKI (8 PCS)
Spicy tuna, cucumber, avocado, topped with white tuna sashimi, sweet chili paste, and mango sauce 17

*SALEM MAKI (8 PCS)
Salmon , avocado, Tobiko, topped with salmon, Yellowtail, tempura flakes, teriyaki sauce, spicy sauce, sweet red pepper sauce, Tobiko 18

*PLAYBOY MAKI (8PCS)
Crispy spicy tuna, avocado, cucumber, topped with tuna sashimi, Tobiko, scallion & sweet red pepper sauce, teriyaki sauce 18

ANNA B MAKI (10 PCS)
Spicy tuna, tempura flakes, and cucumber, topped with seared mixed sashimi and Tobiko, teriyaki sauce, & spicy sauce 20

*WHITE GOLD MAKI (8 PCS)
Spicy tuna, cucumber, avocado, topped with white tuna and gold tobiko 18

*SALMON MANGO MAKI ( 8 PCS)
Salmon, avocado, cucumber, topped w/ salmon sashimi, & mango salsa, mango sauce 18

*HALF AND HALF MAKI 
4 pieces spicy tuna, 4pc spicy salmon, with avocado, cucumber and Tobiko 16

*RED SOX MAKI (10 PCS)
Spicy tuna, cucumber avocado, topped with fresh tuna, white tuna sashimi, mango salsa, house sweet chili sauce 19

SPICY SEAFOOD MAKI (COOKED) (8 PCS)
Seasoned lobster & crabmeat, cucumber, avocado, topped with baked scallop, crab stick, shrimp, spicy mayo, tempura flakes, teriyaki sauce & scallions 19

DRAGON MAKI(COOKED) ( 10 pcs )
Shrimp tempura, cucumber, avocado, crab stick, topped with a fresh water eel & eel sauce 19

DYNAMITE ROLL ( 10 pcs )
Shrimp tempura, cucumber, avocado, topped with spicy tuna sweet chili & scallions 20

*TORCHED HAMCHI MAKI ( 8 pcs )
Spicy tuna, avocado cucumber, topped with torched yellowtail, honey wasabi sauce, chili paste and scallions 18

FINZ LOBSTER MAKI (COOKED) (10 PCS) Shrimp tempura, cucumber, avocado topped with seasoned lobster & tempura flakes, scallions , teriyaki sauce and sweet red pepper sauce 20

*FIREWORK MAKI (10 PCS)
Shrimp tempura, cucumber, avocado, topped with torched salmon sashimi, tempura flake, teriyaki sauce and chili paste 19

Nigiri 2pcs/Sashimi 5pcs

*TUNA (MAGURO) 9 / 15

*SALMON (KOMBU JIME SAKE) 9 / 15

*YELLOWTAIL (HAMACHI) 9 / 15

*WHITE TUNA (GIN MUTSU) 8 / 13

*FLYING FISH ROE (TOBIKO) 8 / 12

*TORCHED TRUFFLE YELLOW TAIL 10/ 16

*TORCHED YELLOW TAIL 10 / 15

      *EEL (UNAGI) 10 / 16

  *TORCHED TRUFFLE SALMON 10 / 16

  *SPICY TUNA (GUAN KAN) WITH TOBIKO  8 / 13

Vegetarian

SEAWEED SALAD 7

AVOCADO & CUCUMBER ROLL (8 PCS) 10

SWEET POTATO ROLL (8 PCS) 
Sweet potato and avocado 10

CRISPY MANGO MAKI (8 PCS) Avocado, cucumber, tempura flakes, topped with mango and salsa 12

BIG SPICY VEGGIE MAKI (10 PCS)
Cucumber, mango, seaweed salad topped with avocado & spicy sauce 12

Finz Sushi Party

*THE FINBACK (CHOICE OF TWO ROLLS) 24
California roll /
shrimp tempura roll/
spicy tuna roll /
avocado & cucumber roll/
spicy salmon roll /
crispy mango maki

*THE FAME (32 PCS) 70
lobster California roll, crispy spicy tuna roll 8-pcs nigiri , 8-pcs sashimi

*THE FRIENDSHIP (48 PCS) 90
lobster California roll / Anna B Maki spicy tuna tempura roll 10-pcs nigiri / 12-pcs sashimi

Seafood Bar

ATLANTIC OYSTERS $2.75 each

LITTLENECK CLAMS $14
(8) clams with cocktail sauce and horseradish

FINZ WASABI-STOLI OYSTERS $3.50 each
Oysters topped with wasabi caviar and a splash of Stoli “Raz” vodka

JUMBO SHRIMP COCKTAIL $3.75ea
House made cocktail sauce

TUNA TARTARE* $18
Smashed avocado & diced mango salsa, diced ahi tuna, tossed with a chili crisp aioli, togarashi spiced rice crisp, ginger-soy dressing

SHRIMP CEVICHE * $15
Aji Amarillo, lime, cilantro, jalapeno/lime marinated cucumber salad, chili crisp aioli, crisp corn tortillas

THE "PLATTER" $Market Price
(6) Oysters, (5) shrimp (6) littlenecks, cocktail and a half lobster

THE "SAMPLER" $Market Price
(6) oysters, (6) littlenecks, (5) shrimp cocktail, (1) chick lobster and tuna tartare

"THE TOWER" $Market Price
6) oysters, (6) littlenecks, (5) shrimp cocktail, (1) chick lobster, shrimp ceviche, tuna tartare, edamame seaweed salad

Soups/Salads

CAESAR SALAD $9
Romaine hearts red pepper croutons, creamy Caesar dressing

HOUSE SALAD $9
Field greens, cucumber, tomato, crispy carrots, peach white balsamic vinaigrette

FALL HARVEST SALAD $10
Spice roasted delicata squash, candied walnuts, dried cranberries, goat cheese, sliced apples, baby arugula tossed in a salted caramel dressing

HEIRLOOM TOMATO & BURRATA  SALAD $10
Thick sliced heirloom tomatoes, creamy burrata cheese, toasted pistachios, pesto dressed arugula, and balsamic glaze

FINZ CLAM CHOWDER
Traditional NE clam chowder with bacon and roasted corn $8 or Bowl $16

Sushi/Nigiri/Sashimi

Starters

RHODE ISLAND CALAMARI $16
Rings & tentacles, lightly fried, with cherry peppers, or buffalo style & bleu cheese

STREET CORN SHRIMP $16
Lightly fried shrimp, tossed in sweet and spicy aioli, with sweet corn & cotija cheese, over pickled onion cucumber salad. (Vegetarian prepared with zucchini $14)

FRIED ATLANTIC OYSTERS $19
Spicy remoulade dipping sauce

CRISPY CHICKEN BROCHETTES $13
Tossed in sweet orange chili glaze

MEDITERRANEAN HUMMUS PLATE $15 Veg
Roasted garlic hummus, artichoke hearts, feta, mixed olives, onions, roasted red peppers, grilled pita

P.E.I MUSSELS $17
Provencal or Spanish tapas style

CRAB CAKE $16
Whole grain mustard remoulade, pea tendril salad, apple slaw, freeze dried corn

GOAT CHEESE $13
Roasted garlic, mixed olives, garlic & herb bread, balsamic glaze

CRAB NACHOS $19
Crabmeat, house made potato chips, pico de gallo, spicy nacho cheese sauce, sour cream

STEAMED EDAMAME $8 Veg Vegan
Tossed in sweet and spicy spice seasoning

BAKED OYSTERS  $18
Pancetta baked oysters with lemon scented bread crumbs and a cherry pepper relish

BASKET OF ROLLS (4pc) $2
Served with honey butter

Lobsters

All of our local lobsters 1.5lbs are served with seasonal vegetables, whipped potatoes and drawn butter

NEW ENGLAND CLAMBAKE $Market
Served with littleneck clams, mussels and chorizo

STEAMED $Market Served traditional New England style

BAKED STUFFED $Market
Overstuffed with crab, scallop, shrimp, peppers and onions

Grill Fish Menu

Served with smashed red bliss potatoes and vegetable of the day

CHOOSE YOUR FISH 
SALMON| SWORDFISH |
JUMBO SHRIMP| YELLOWFIN TUNA|NORTH ATLANTIC SEA SCALLOPS| COD| MARKET FISH $Market Price

CHOOSE YOUR SPICE Caribbean Jerk, Basil Oregano Gremolata, Sherry Cream,  Lemon Beurre Blanc, Cajun

Sandwiches

BLACK ANGUS BURGER $18
8oz burger cooked to order. 
Add sautéed mushrooms, onions, bacon, cheddar or bleu cheese 1.00 each

BBLT $15
Bacon, more bacon, lettuce, and tomato on Naan bread

SALEM "HOT" CHICKEN SANDWICH  $17
Buttermilk fried chicken breast, shredded lettuce, Maitland Mountain Farm pickles, chili crisp aioli

LOBSTER ROLL $Market Price
A New England favorite served with celery and mayo on a brioche hot dog roll, potato chips or smothered in warm butter on a brioche hot dog roll

FISH & CHIP SANDWICH $16
Lightly fried or baked, sandwiched with brown butter tartar sauce on a bun, with lettuce, tomato and onion. Served with Old Bay French fries and coleslaw

LOBSTER-BACON MELT $Market Price 
Cheddar cheese, thick cut bacon, Texas toast, French fries and coleslaw

SHRIMP TACOS $19
Lightly fried shrimp, fresh cabbage slaw, roasted corn and poblano salsa, cilantro/ lime crème fraiche, cotija cheese, flour tortillas

BAJA TACOS $18
Lightly fried haddock, shredded lettuce, tomato avocado salsa, cotija cheese, cilantro crème fraîche

Entrees

ATLANTIC SALMON $27
Pan roasted, served over sweet potato & bacon hash, sauteed spinach, finished with a chipotle/ maple glaze

NORTH ATLANTIC HADDOCK $28
Lump crab meat, whipped potatoes, seasonal vegetables, seafood sherry cream sauce

SEA SCALLOPS $28
Gnocchi, wild mushrooms, tomatoes, green  beans, truffle vinaigrette, bacon beurre blanc

YELLOWFIN BLACK AND WHITE SESAME TUNA* $31
Served rare, cucumber seaweed salad, warm sushi rice cake, crab dynamite, sesame avocado, wasabi cream and kobayaki

THAI SEAFOOD CURRY $28
Jumbo shrimp, scallops, clams, mussels, and calamari with diced butternut squash, and shallots in a coconut/pumpkin red curry sauce over white rice

FINZ SEAFOOD PAELLA $28
Baby shrimp, clams, and mussels and shellfish over saffron, sweet pea and chorizo rice, crispy calamari, lemon garlic aioli

SIRLOIN* $32
14oz cocoa/Kona crusted grilled sirloin, asparagus, house demi-glace, mashed potatoes, topped with a bleu cheese crisp

SIRLOIN TIPS* $24
Soy/balsamic glazed sirloin tips, served with tater kegs and steamed vegetables Available over any of our salads

FRIED HADDOCK $21
French fries, coleslaw and tartar sauce

CHICKEN DINNER $23
Fried statler chicken breast, over mashed potatoes, and sautéed spinach, smothered with a rich corn and poblano pepper cream sauce

SHRIMP AND CLAM PASTA $27
Sautéed jumbo shrimp, littleneck clams, caramelized onions, white wine, lemon, spinach chopped tomato, touch of butter, tossed in lemon fettuccine

LOBSTER MAC AND CHEESE $Market Price
Penne pasta, lobster sherry cream sauce, three cheese blend, topped with buttery bread crumbs

GRILLED SWORDFISH $29
Parmesan risotto, topped with a roasted beet, apple, and arugula salad. Finished with an apple cider gastrique

ADD ON’S TO ANY ENTREE Grilled shrimp $3.75ea/ Grilled Scallop $3.75ea/Half Chick Lobster $Market

Dessert

VANILLA BEAN CREME BRULEE $9
Caramel sauce and whipped cream

WARM CHOCOLATE CHIP COOKIE PIE $8
Baked cookie dough, ice cream, chocolate sauce and caramel

FLOURLESS CHOCOLATE CAKE FLUFFERNUTTER $9
Chocolate cake, peanut butter, marshmallow fluff, chocolate sauce

KEY LIME PIE $9 
Wafer cookie crust, blueberry caramel sauce, toasted shaved coconut and whipped cream

HOMEMADE CARROT CAKE $9 
Cream cheese frosting, caramel sauce, pecans and whipped cream

BELGIAN WAFFLE SUNDAE $10
Fresh strawberry sauce, vanilla ice cream, whipped cream

After Dinner Drinks
Sorry kids…Adults Only!

Espresso Martini 12
Sky vanilla vodka, Bailey’s, Kahlua, shot of espresso

Thin Mint Martini 12
Sky vanilla vodka, Godiva white chocolate liqueur, Bailey’s crème de menthe crème de cocoa

White Chocolate Raspberry Martini 12
Godiva white chocolate liqueur, sky vanilla vodka, Chambourd, white crème de cocoa, raspberries

Banana Bread Martini 12
Captain Morgan, Kahlua, Frangelico, splash pineapple juice

Nutella Iced Coffee 12
Sky vanilla, white crème de cocoa, Frangelico, Bailey’s, Nutella, espresso shot

Cordials & Amaro

Caravella Lemoncello 8

Godiva white chocolate liqueur 8

Sambuca 9

Frangelico 9

Amaretto Disaronno 9

Amaro Montenegro 9

Amaro Cynar 9

Single Malt Scotch

Highlands ~ Typically light bodied, can range from
 sweet to spicy, light smoke, and a dry finish

Glenmorangie 10yr - 12

Oban 14yr - 14

Dalwhinnie 15yr - 15

Lowlands ~ Light in color, dry finish, sweet and fruity, mellow finish

Auchentoshan 12yr - 12

Speyside ~ Over half of Scotland’s distilleries are located here. Essentially sweet whisky’s ranging
from light and floral to heavier rich sherry flavored

Macallan 12yr - 12

Glenlivet 12yr - 10

Glenfiddich 12yr - 10

Balvenie 12yr - 12

Cragganmore 12yr - 12

Islay ~ (pronounced Eye-luh)
 Very smoky and medicinal, salty and sea weedy
with a dry finish and quite a bite

Laphroaig 10yr - 10

Lagavulin 16yr - 16

Brandy, Cognac, & More…

B&B 9

Grand Marnier 9

Hennessey VS 10

Courvoisier VS 10

Port

Taylor Fladgate Tawny Port 9

Taylor Fladgate Ruby Port 9

*The Department of Public Health advises that consuming undercooked meats, poultry, eggs or seafood may increase your risk of food borne illness. Before placing your order please inform your server if a person in your party has a food allergy.